Shakshuka Variety 9-pack

Shakshuka Variety 9-pack

veggie loaded and ready to eat... just add eggs!

These ready-to-eat shakshukas are made by slow-cooking a carefully selected mix of veggies in extra virgin olive oil, our very own traditional harissa paste, and smoked paprika. Expect melt in your mouth veggies, caramelized notes, complex aromatics, and a little undertone of smokiness.

WHAT'S INCLUDED AND HOW MANY DOES IT FEED?

Includes:

• 3 pouches of Eggplant & Sweet Potato Shakshuka

• 3 pouches of Fava Bean & Spinach Shakshuka

• 3 pouches of Zucchini & Potato Shakshuka

Each pouch is good for up to 4 eggs each (i.e. This variety pack is enough for up to 36 eggs total!)

How to use

Simply pour into a pan, crack some eggs, and let the fire do the magic for you! Or skip the eggs and enjoy with any protein of your choice.

BRIEF BACKGROUND OF SHAKSHUKA

Like harissa, shakshuka is often misrepresented as a ‘ Middle Eastern tomato sauce with eggs’. It’s actually more like a thick vegetable dish from the Tunisian part of the world. Think French ratatouille or Italian caponata, shakshuka is their Tunisian counterpart although it is a bit more nuanced as it comes in a plethora of variations. Today it is very popular to poach eggs in shakshuka but realize that it is not traditionally a requirement!

The term ‘shakshuka’ derives from the double consonant word ‘shakshak’ in Tamazight (native North African language), which translates to ‘all mixed up together’ in reference to the mixed simmering veggies. Shakshuka’s origins are unquestionably North African, specifically the region spanning across eastern Algeria, southern Tunisia, and western Libya.

INGREDIENTS + PRODUCT INFO

Net Weight for each pouch: 10oz

Eggplant & Sweet Potato Shakshuka Ingredients: Eggplant, Onions, Tomatoes, Sweet Potatoes, Peppers, Water, White Wine Vinegar, Extra Virgin Olive Oil, Harissa Paste [Water, Sun-Dried Chilis, Fresh Garlic, Extra Virgin Olive Oil, White Wine Vinegar, Coriander, Sea Salt, Caraway], Tomato Paste [Tomatoes], Sea Salt, Smoked Paprika.

Fava Bean & Spinach Shakshuka Ingredients: Water, Onions, Split Fava Beans, White Wine Vinegar, Spinach, Potatoes, Turnips, Tomato Paste [Tomatoes], Extra Virgin Olive Oil, Harissa Paste [Water, Sun-Dried Chilis, Fresh Garlic, Extra Virgin Olive Oil, White Wine Vinegar, Coriander, Sea Salt, Caraway], Sea Salt, Smoked Paprika

Zucchini & Potato Shakshuka Ingredients: Tomatoes, Onions, Potatoes, Zucchini, Peppers, Extra Virgin Olive Oil, White Wine Vinegar, Tomato Paste [Tomatoes], Harissa Paste [Water, Sun-Dried Chilis, Fresh Garlic, Extra Virgin Olive Oil, White Wine Vinegar, Coriander, Sea Salt, Caraway], Smoked Paprika, Sea Salt

Nutrition facts are in the product images.

Flavor Pack

Quantity

Free shipping on carts with $40+

WHAT'S INSIDE THIS SET?

WHY OUR SHAKSHUKA?

IN THE PRESS

"Quick and easy option for a gourmet breakfast of champions."

“On the list of the best products in Texas, Houston-based Zwïta Foods lands at the top of the top, according to H-E-B.”

HOW DO I USE IT?

OUR "NO B.S." AGREEMENT

Small Batch

Our shakshuka is made in small batches and based on the ancestral family recipes we grew up with as little Tunisians. No watered down B.S.

No B.S. ingredients

Our shakshuka is made from 100% whole natural ingredients and absolutely no B.S. ingredients.

100% satisfaction guaranteed

Our shakshuka undergoes careful taste testing prior to being released. If there is anything wrong with your order, we will do everything to make it right. No questions asked. No B.S.

How spicy are your shakshukas?

- Our Eggplant & Sweet Potato Shakshuka has an extremely minimal kick (some people don't notice it).

-Our Zucchini & Potato Shakshuka and Fava Bean & Spinach Shakshuka are not spicy at all.

-If you would like to make your shakshuka spicier, we recommend mixing some of our Spicy Harissa in your shakshuka.

How many meals is the shakshuka good for?

Each shakshuka pouch is good for one to two meals. We recommend cracking up to 4 eggs with each pouch. Therefore,

- one 3-pack will give you enough shakshuka for a dozen eggs.

- one 6-pack will give you enough shakshuka for two dozen eggs.

- one 9-pack will give you enough shakshuka for three dozen eggs.

What if I don't want eggs?

No eggs, no problem! Our nutritious shakshuka bases are great as a dip or a stand-alone dish. Feel free to add a protein of your choice such as chicken, shrimp, sausage or merguez (Tunisian sausage). Some customers even love to use our shakshuka as a pasta sauce!

Do your products contain any allergens?

All our products are free of all major allergens.

Are your products vegan?

Yes, all our products are vegan.

Where can I find the nutritional information for your products?

Swipe to the end of our product images to find the full nutrition facts panel.

Do your products require refrigeration?

Our products do not require refrigeration until they are opened. Please refrigerate after opening. You may put the opened pouch in a ziplock or transfer the contents to a different sealable container like Tupperware.

How long will your shakshuka last me?

All our products have a shelf life of 1 year. The “USE BY” date is located on the bottom right section of the pouch. We control every step of our small batch manufacturing process so you will always be provided with the freshest product.

Where can I find your products if I don't want to order them online?

We are in some retail locations across the United States. You can find them listed here. We are actively working on growing this list so if you have a store you want us to be in, email us at hello@zwitafoods.com and we'll get working on it.