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Shakshuka is a traditional, stew-like vegetable loaded dish with poached eggs typical of Tunisian cooking.
Our zucchini + potato shakshuka base is not a watery tomato sauce. It's a hearty dish bursting with flavor, complex aromatics, and melt in your mouth veggies. This version is not spicy at all and has a deep level of caramelization complemented by a nice undertone of smokiness from our very own traditional harissa paste. Simply pour into a pan, crack some eggs, and let the fire do the magic for you!
Mix & match any heat level to save more on shakshuka*

SAVE 5%
3+ Jars
SAVE 10%
6+ JarsOk, but how do I use it?

Pour Shakshuka into large pan

Crack up to 6 eggs

Simmer until eggs are cooked to your liking

Enjoy with your favorite bread!
Ok, but how do I use it?

Pour into a pan

Crack up to 6 eggs

Simmer for a few minutes

Enjoy with your favorite bread!
FAQs
- Our Mild Zucchini Potato Shakshuka is not spicy at all. If you are averse to spiciness, this one's for you.
- Our Spicy Zucchini Potato Shakshuka is slightly spicy. If you've had our spicy harissa before it is definitely NOT as spicy as that. It is spicy enough to appeal to all the heat lovers out there without overwhelming the palate.
It is good for up to two meals. You can crack up to 6 eggs with one jar.
All our products are free of all major allergens.
Yes, all our products are vegan.
Swipe to the end of our product images to find the full nutrition facts panel.
Our products do not require refrigeration until they are opened. Please refrigerate after opening.
All our products have a shelf life of 1 year. The “USE BY” date is located on top of the lid of each jar. We control every step of our small batch manufacturing process so you will always be provided with the freshest product.
We are in some retail locations across the United States. You can find them listed here. We are actively working on growing this list so if you have a store you want us to be in, email us at hello@zwitafoods.com and we'll get working on it.